Record hunger spreads across Afghanistan despite strong harvest
FAO and WFP find malnutrition worsening as winter closes passes, banking collapse and bans on women aid workers break the chain between food in the country and food on the table
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Food insecurity and child malnutrition are worsening in Afghanistan even though this was a strong agricultural season, according to a joint assessment by the FAO and the World Food Programme published Thursday. As winter closes the mountain passes, the country is facing record hunger alongside what aid agencies describe as mounting human rights abuses.
The paradox is the finding. A good harvest should push prices down and fill the gaps; instead hunger is deepening. The report points to causes that sit downstream of the field: an economy where purchasing power, not production, determines who eats. Afghanistan's banking system has been cut off from international liquidity since the Taliban takeover, leaving depositors unable to withdraw savings and employers unable to pay wages. Aid distribution, meanwhile, feeds those who register in the assistance apparatus rather than those who most need food.
The Taliban's bans on women's work have thinned the last mile of the distribution chain itself. Women made up much of the NGO and health workforce that carried food and nutrition screening to households; with them barred, agencies report they cannot reach the mothers and children the surveys now count as hungry. Each ban has removed labor that no amount of imported grain replaces.
Winter does the rest. Snow shuts the passes on schedule, and the numbers deteriorate after — a rhythm the aid sector has learned to forecast but not to fix. When assistance substitutes for income, a good harvest is irrelevant to a household with nothing to buy it with.
The FAO and WFP measured a strong season and found record hunger anyway.